Shakti's Service List

Dinner Menu

• Appetizers

  • Warm Gruyere Artichoke Gratin

    from the oven with ciabatta

    $11.00

  • Calamari A Modo Mio

    tender squid flashed with chopped garlic, italian pear tomato coulis, juiced lemon, chilis and sweet basil hot!

    $11.00

  • Criminis

    baby mushrooms, shallot, sweet marsala and house-made demi glace

    $11.00

  • Penn Cove Mussels

    chopped garlic, fresh thyme, sherry & real cream

    $11.00

  • 218 Prawns

    blackened brown sugar and cayenne, cool bedded spinach, fresh tomato and sweet basil mayonnaise hot!

    $11.00

  • Carpaccio

    briefly seared pepper-crusted filet mignon, sliced thin with organic baby greens, gorgonzola, bermuda onion and caper berries

    $11.00

  • Pacific Coast Crab Croquettes

    butter-crisped crab cakes with spiced roasted pepper andalouse

    $11.00

  • Petite Manila Clams

    chopped garlic, pinot gris, sweet cream butter and a plethora of fresh garden herbs

    $11.00

• Insalata

  add: grilled or 218 blackened ocean prawns $8.00, carpaccio (rare) $8.00, 218 blackened chicken $5.00

  • The Caesar

    romaine hearts, daily rustic crostini, parmesan, cut lemon, capers

    	$6.00
    	$10.00

  • Lemon Tahini

    baby spinach, crimini mushrooms, bermuda onion, fresh tomato, parmesan

    	$6.00
    	$10.00

  • Mista

    organic baby greens, 10 year aceto balsamico, pecans, gorgonzola

    	$6.00
    	$10.00

  • Ciabatta

    country bread with spiced aglio olio, complimentary with dinner entrees

    $3.00

• Entrees - Pasta

  include a petite insalata & ciabatta bread. add grilled or blackened ocean prawns $8.00

  • The Quattro

    artichoke hearts, fresh crimini mushrooms, dried tomato, roasted peppers and baby spinach with caramelized shallot, linguini, double cream and formaggio

    $16.00

  • Linguine Di Mare

    penn cove mussels, petite manila clams, calamari, sea scallops & ocean prawns with fresh garlic, italian pear tomato coulis, pinot grigio, juiced lemon and sweet basil

    $19.00

  • Bolognese Al Forno

    traditional italian pear tomato meat sauce with ground kobe beef, pork and a touch of cream, baked in the oven with rigatoni pasta, fresh ricotta and parmesan

    $17.00

  • Rigatoni 218

    ocean prawns, fresh crimini mushrooms, caramelized brown sugar, cayenne and cream with chopped roma tomato, sweet basil and parmesan hot!

    $19.00

  • The Puttanesca

    washington grown chicken breast stewed with chopped garlic, italian pear tomato coulis, capers, imported black olives, artichoke hearts and chilis… linguini and parmesan regianno hot!

    $19.00

• Entrees - Earth, Ocean, Sky

  include a petite insalata & ciabatta bread. add grilled or blackened ocean prawns $8.00

  • Zuppa De Pesce

    penn cove mussels, petite manila clams, calamari, sea scallops & ocean prawns with fire-roasted red peppers, fresh garlic, juiced lemon, italian pear tomato coulis pinot grigio, sweet basil and grilled ciabatta

    $19.00

  • Prawn Coquille

    u-13's from the oven on the half shell with fire-roasted red peppers, baby spinach, fresh thyme, real cream and gruyere

    $20.00

  • Pacific Coast Crab Croquettes

    butter-crusted crab cakes, bedded organic baby greens, sliced tomato, cut lemon and spiced roasted pepper andalouse

    $19.00

  • Scallop Piccata

    golden-crisped with a pan sauce of shallot, a touch of chopped garlic, juiced lemon, pinot grigio, caper berries and sweet cream butter

    $21.00

  • 218 Kobe Burger

    from the high plain of the snake river in eastern idaho - a 100% all natural ground wagyu beef steak. charbroiled with campagne, crimini mushrooms al forno, warmed gorgonzola and killer ketchup

    $17.00

  • Chicken Marsala

    oven-roasted washington grown breast, fresh crimini mushrooms, caramelized shallot,a plethora of sweet italian marsala and house-made demi glace

    $19.00

  • Filet Mignon

    house-cut washington grown beef tenderloin pan-seared with madagascan green peppercorns, bourbon and a touch of cream

    Six Ounce	$23.00
    Twelve Ounce	$33.00

  • Rack Of Lamb

    slow-grilled, finished drunkin’ style. shallot, garlic, cabernet, house-made demi glace and gorgonzola

    $33.00